Welcome to The Edge Marina's Online Store
Beverage or Food Gift Card
Spend Online or at the Edge Marina, Samoa
Personal Shopper Online Store
(below store and more)
Personal Shopper is there to assist you with your questions.
The Personal Shopper can speak to you in Samoan or English.
If the product is not listed, ask us!
Especially for people living outside Samoa. This is to help with ordering for family, friends or business. Before making an online purchase, Ili can discuss any options by telephone:
Samoa - +685 75 27 979,
Australia - +61 431 397 633
Messenger: theedgemarina (text, chat or video).
Ask us to assist you with your celebration or surprise, or just let them know you are thinking of them at home.
How to Order?
a) Personal Shopper or do it yourself; however, contact us if you would like to talk to Ili!
b) Select the item (the prices differ from the bar menu as they are in AUD instead of WST - not currency conversion).
c) Complete Payment: Card Card, Paypal or Bank Transfer
- Once a notice of the order and payment is received, we will send a confirmation text and email a receipt.
The price will be charged in Australian dollars and displayed in the description of the item.
Payment on Items
Taxes and Fees
Date and Time of Service
Payment will be required before items can be delivered, picked up, or dined in services.
Once payment is made, there is no refund on the items. The service date must be correct, as cooked items or beverages must be picked up on the valid date or function settings.
Any order from this Orders section will be charged in Australian Dollars (AUD). The Samoan Tala is listed in each item's description. However, the price charged will be Australian Dollars.
Overseas accounts may be charged fees that are not part of the set price. The Edge Marina only charges the price display (any taxes required are included, excluding bank fees or transfer fees).
Pick-up or Dine-in: Please allow 4 hours' notice between 6 am and 9 pm (Australia time). Text will confirm the order to the telephone number supplied.
Pick-up orders - require the date of service, time, and the name of the person picking up the order. You must have an ID and a telephone number for verification.
Dine-in services require the date of service, time, and the primary contact's name. You must have an ID and a telephone number for verification.